put it on eggs this morning
"just fried eggs. this salt, a drizzle of the olive oil. one of the best breakfasts i have made."
Overall rating: 4.8074074 / 5 from 135 reviews.
Greek Mountain Oregano Salt offers a clean and simple seasoning with bold herb-like flavor, appreciated for its aromatic herbs and high-quality oregano. Hand-mixed, it may have some variation in appearance but is highly valued for its outstanding taste and freshness.
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"just fried eggs. this salt, a drizzle of the olive oil. one of the best breakfasts i have made."
"just fried eggs. this salt, a drizzle of the olive oil. one of the best breakfasts i have made."
"best gift i gave last year according to the person who received it."
"best gift i gave last year according to the person who received it."
"i use this on everything savory. i have given up trying to use it selectively and just embrace that it belongs on everything. my cooking is better for it."
"i use this on grilled fish almost exclusively now. it is the perfect combination of salt and herb and citrus for seafood and i have stopped looking for anything else."
"sea salt and greek oregano. done right. why is this so much better than everything else."
"the oregano is the real thing. not the dried dust you get in little grocery store jars. this actually smells and tastes like fresh greek mountain oregano and the difference is enormous."
"the flavor is outstanding. quantity runs out faster than i would like."
"mix it into the olive oil for bread dipping and you have something special."
Before there were “superfoods”, there was olive oil and its origin stems from Greece. Four thousand years later, olive oil is still celebrated for its medicinal properties. Our 100% Koroneiki GEVOO produces increased levels of specific phenolic ingredients (oleocanthal and oleacein). With Fancy Peasant GEVOO, you get a high level of these bioactive polyphenols which are antiangiogenic, anti-inflammatory, and have unique anticancer properties.
The everything GEVOO replaces your coconut oil, avocado oil, ghee, pumpkin seed oil, walnut oil, grape seed oil, peanut oil, sesame oil, hemp seed oil, flaxseed oil, sunflower seed oil, canola oil, vegetable oil… and makes space in your pantry.
The beauty of our GEVOO is that it can be used on truly every style dish - be it making an egg scramble, salad dressing, baked fish, soups, and beyond. See our recipe library, or checkout our 5 Fancy Peasant favorites for inspiration.
Our oil comes from a single-estate olive grove in Greece, located in Lechania, a village in the West Peloponnese region. The grove lies close to the Ionian Sea at a certain height above sea level that provides a unique microclimate for premium quality extra virgin olive oil.
Cheap Olive Oil
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Fancy Peasant
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Overpriced Olive Oil
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Canola/Veggie Oil
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|---|---|---|---|---|
| 100% Hand-picked Koroneiki Olives | Combines oil from 4+ countries | Always | California farm | |
| Single-Estate & Early-Harvest | Nope, it's blended with old oil | Always | Bleached, Deodorized, Refined | |
| High-Phenolic | 300 mg/kg of polyphenol, most of the time 400+ | WTF is a canola? | ||
| Low Acid | one of the lowest you can find, at .17%. (4.7x < standard) | 0.22% | ||
| High Smoke Point | 410º | 410º | The petroleum of cooking oils |