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Easy Sheet Pan Greek Yogurt Chicken

Not revolutionary, but this is the quickest, juiciest & most deeply flavorful gyro style chicken recipe ever! Stuff it in our pita bread, over a salad or eat it right off the pan like me.

Easy Sheet Pan Greek Yogurt Chicken


  • 1-2 pounds of chicken thighs, cubed
  • 3-4 tablespoons of Greek yogurt (we use FAGE)
  • Any vegetables you prefer, cut in chunks (we use red onions and colorful peppers)
  • Fancy Peasant GEVOO
  • Paprika
  • Chili powder
  • Salt, pepper, and oregano to taste


  1. In a large mixing bowl, massage chicken and yogurt well. Add GEVOO and spices.
  2. Transfer to a large parchment paper lined baking sheet and add your veg. Drizzle GEVOO on top.
  3. Bake at 400º for 30 minutes.