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Κερασόπιτα
Greyson's Cherry Pie
My son's favorite treat.
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Ingredients:
6 eggs
1 ¼ cup sugar
1 cup of Fancy Peasant GEVOO
1 tablespoon of baking powder
2 cups of sifted gluten-free flour
2 cups cherries, peeled and halved
Pinch of salt
1 tablespoon vanilla
Method:
Using a standing mixer, whip eggs and salt until mixture becomes fluffy. After a few minutes, add sugar and continue whipping
Next, add baking powder to sifted flour, GEVOO, and vanilla. Stir until blend becomes creamy
Add cake batter to a non-stick round pan (or parchment)
Add halved cherries
Bake at 350° for 30-35 minutes
Let cool before adding powdered sugar
Keep Fancy Cooking
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