Name: Honey & Soy Salmon Bowl with Red Curry Jasmine Rice
Ingredients: 2 pieces wild salmon, skinned and cubed; 1/3 cup organic tamari; 1/3 cup local honey; 2 knobs of ginger, grated; 3-4 cloves of garlic, minced; Dash of seaweed salt and red chili flakesTopping: sesame, tomato, scallion, cukes, or whatever you fancyThai Red Curry Rice:; 1 cup organic jasmine rice; 1 teaspoon thai red curry paste; 2 cups water or coconut milk

Μπολ σολομού μελιού και σόγιας με ρύζι γιασεμί κόκκινο κάρυ

Honey & Soy Salmon Bowl with Red Curry Jasmine Rice

You asked, I answered: My favorite weeknight bowl.

Ingredients:

2 pieces wild salmon, skinned and cubed
1/3 cup organic tamari
1/3 cup local honey
2 knobs of ginger, grated
3-4 cloves of garlic, minced
Dash of seaweed salt and red chili flakes

Topping: sesame, tomato, scallion, cukes, or whatever you fancy

Thai Red Curry Rice:

1 cup organic jasmine rice
1 teaspoon thai red curry paste
2 cups water or coconut milk

What you'll need

500ML Everything Olive Oil $38

Method:

Mix Marinade and transfer to a pan on MEDIUM fire ( soy burns fast, and once it does your meal is ruined so careful on the 🔥)
Cook the rice with coconut milk or water according to the package, adding the paste at the beginning.
Get yo veggies and put the bowl togetha!

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